Comfort Food. But Very Much the Ottolenghi Way.
Ottolenghi Comfort is a glorious celebration of the food that makes us feel at home — familiar, comforting dishes transformed with the bold flavours and unexpected combinations that have made Yotam Ottolenghi one of the world's best-loved food writers.
Created with Helen Goh , the book brings together more than 100 irresistible recipes , weaving memories of childhood, travel and family with the dishes we cook, share and pass from one generation to the next.
Expect comfort food with a distinctly Ottolenghi twist. A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage , warming soup is reimagined as Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero , while humble mashed potato becomes wonderfully indulgent Garlicky Aligot Potato with Leeks & Thyme .
Beautifully illustrated and packed with recipes you'll actually want to cook, this is a book for long lunches, kitchen tables, feeding friends and those evenings when only something properly delicious will do.
Why You'll Love It
- More than 100 Ottolenghi comfort food recipes
- By Yotam Ottolenghi and Helen Goh
- Familiar dishes given an imaginative, flavour-packed twist
- Inspired by childhood, travel, family and food memories
- Beautifully illustrated throughout
- A substantial hardback made for the kitchen bookshelf
- A fabulous gift for cooks and food lovers
Perfect For
Foodies · Home Cooks · Ottolenghi Fans · Dinner Party People · Cookbook Collectors · Hosts & Hostesses · Book Lovers · Anyone Who Shows Their Love Through Food
A particularly good present for someone who considers reading a cookbook in bed perfectly normal behaviour.
Comforting, generous and packed with flavour — exactly how food shared with people you love should be.