Life's Too Short to Stuff a Mushroom by Prue Leith
- Description
Good Food. Less Faff.
Because life's too short to spend three hours making dinner. Prue said so.
Life's Too Short to Stuff a Mushroom is Prue Leith's brilliantly no-nonsense approach to cooking — packed with delicious recipes, clever shortcuts and the sort of kitchen wisdom that comes from knowing exactly which corners are worth cutting.
The idea is simple: great food doesn't need to be complicated.
Whether you're throwing together dinner after a long day, feeding the family or having friends over, Prue shows how to cook confidently without spending your entire life in the kitchen.
Expect seriously good things including Gunpowder Steak with Coriander Chutney, Buttermilk Chicken, Tomato, Chilli & Fennel Sugo, Chocolate Almond Torte and Cherry Clafoutis, alongside practical tips for saving time, reducing waste and making ingredients work harder.
There are also more than 25 QR-code videos demonstrating useful techniques, making this a particularly good choice for less confident cooks as well as those who simply fancy learning a few new tricks.
Practical, delicious and refreshingly free of unnecessary faffing.
Why We Love It
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By Prue Leith
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Foolproof recipes for real-life cooking
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Clever shortcuts and time-saving tricks
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Practical tips with every recipe
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More than 25 helpful video demonstrations
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Ideas for reducing waste and saving money
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Easy enough for beginners
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Interesting enough for confident cooks
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A brilliant gift for food lovers
Cook something delicious. Pour the wine. Leave the mushrooms unstuffed.